Sensory

On April 26, 2019, around 20 Japanese professionals with different backgrounds participated in our sensory workshop in Tokyo. People came to the sensory workshop with various degrees of sensory research knowledge and industries, such as marketing research agencies, fragrance, and printing companies.

Japanese gardens are known for their tranquil atmosphere and lack of noise. Although they are quiet, the serene visuals and pleasant aromas have a calming effect on the mind.

It’s enjoyable to tune into Japanese TV food shows that showcase various restaurants and food shops from morning until night. These programs capture the details of the food, including how it appears when eaten.

Japanese cuisine, also known as “Washoku 和食” in Japanese, uses locally available ingredients such as fish, vegetables, and rice. What sets Japanese cuisine apart is its use of fresh and fermented ingredients.

On a Saturday morning, leftover tasks from Friday evening made me sick. I could not feel relaxed until I finished them up. When I felt irritated, the sound: hooo-hoke-Kyo came outside. It was a singing of Uguisu (Japanese Bush Warbler).